Description
Fish ‘n’ Chips is a four-star entrée meal which can be made by combining any fish, wheat, canola, and potato.
Ingredients
- Any Fish
- Wheat
- Canola
- Potato
Instructions
Cook: Gather any fish, wheat, canola, and a potato. Head to a cooking station and place ingredients in pot.
Notes
You will need one piece of coal to start the cooking process.
Nutrition
- Serving Size: 1
- Calories: 697