Description
Sake Maki is a three-star entrée meal which can be made by combining rice, seaweed, and salmon.
Ingredients
- Rice
- Seaweed
- Salmon
Instructions
Cook: Gather rice, seaweed, salmon. Head to a cooking station and place ingredients in pot.
Notes
You will need one piece of coal to start the cooking process.
Nutrition
- Serving Size: 1
- Calories: 1,101